'From Apam to Wajik: A Pictorial Guide to Malay Kuih' is a heritage book of about 123 Malay kuih or desserts. This is not a recipe book but an illustrative book with write-ups on the etymology / origins / legends / anecdotes that serves as a tool for revival and seeks to immortalise the knowledge of Malay kuih for future generations.

1. Desserts ? Etymology. 2. Malay language ? Etymology. 3. Malays (Asian people) ? Social aspects.